EARLY STAGE FEED DESIGN

MARKET FEASIBILITY PLANNING

EFD design consultants look to engage with you and your teams, focusing on market feasibility and front-end spatial engineering.

We analyse early information and concepts to ensure your unique facility is designed and built to the highest standard, operating efficiently and leaving a wonderful experience with your customers.

FOODSERVICE STRATEGIES

Each food and beverage offering on site will be individually considered and strategically planned.

EFD will assess and develop the advantages of each option in terms of space, return and demand on surrounding areas.

CONCEPTUAL SPACE PLANNING

Based on early space calculations and building information, we can give recommendations for required catering space, both front and back-of-house, with associated service routes and M&E considerations

DESIGN & CONSULTANCY

FULL TURN-KEY PROJECTS

Elite Foodservice Design has a completely unique company set up and company ethos within the commercial galley industry. We understand that a complex building project requires a seamless transition from drawings to site.

Working as your single point of contact we provide an all-encompassing design consultancy service, delivering exquisitely designed, contemporary interiors.

QUALITY OF SERVICE

Across the entire process we pride ourselves on our work ethic and providing our clients with an outstanding and friendly service. We believe that a clear flow of information, and meeting clients regularly, across each stage, is paramount to the success of the scheme.

Dedicated FEED (Front-End Engineering Design) & consultancy studies

Practical & unique design layouts & 3D visualisation presentations

Fully detailed M&E services plans & bespoke fabrication drawings

Design of the extraction and make up air systems

On-going site project management and installation assistance

GALLEY DESIGN & SPECIFICATION PROCESS

Never more has the importance been on creating, not only aesthetic, safe and successful galley areas, but also environmentally aware ones. With this in mind, we look at what we can do at the design stage to assist with this.

Procurement of sustainable materials, equipment and services for both office and project use.

Use of modern technology and devices to reduce our movement and material use whilst still providing dedication and quality to the client.

Design and specification of longer-life equipment.

Passion to reduce waste and encouragement of reusing equipment when viable.

Create more comfortable and safer working environments with less waste, chemicals and energy consumption.

Sharing with, and learning from like-minded businesses, striving to achieve success for both ourselves and our customers, as well as our environment.

SUSTAINABLE COMMERCIAL DESIGN

We believe it is important to meet your customer, develop a relationship and fully understand and immerse ourselves with a project, particularly at the beginning of the design process. We do however welcome the use of online meetings in order to reduce additional travel, time and with current regulations, unnecessary contact.

We still believe it essential to visit site along the way, liaise with adjoining trades and take those all important measurements, in order to ensure the installation goes as smoothly as possible.

We aim to keep the business as digital as possible with most of our design and filing systems 100% online.

We still believe in a face-to-face, round table approach to drawing development discussions with our customer, but when possible, we use our tablets, laptops and augmented reality systems to provide the 3D renders, walkthroughs and inspiration images.

In keeping with our own standards, we constantly review and discuss sustainability with our suppliers, manufacturers and fabricators. We strive to partner with companies that share our ethos, both in conducting their day-to-day business, and in the production and distribution of their equipment.

"I've known Richard since I started in this strange industry that the Oil and Gas sector tends to be.

Something I learned very quickly in those 20+ years, you're only as good as your choices in materials and suppliers - Richard and his team were without a doubt the most reliable, competent and professional I had the pleasure to work with and their product always met expectations and in many occasions exceeded what was expected.

To those looking for efficient, well designed catering facilities I'd have no hesitation in recommending Richard Todd and his team."

Arthur Bruce - Architectural Lead Engineer

CONTACT US TO DISCUSS YOUR NEXT MARINE PROJECT